The role and efficacy of magnesium sulfate in aquaculture

Magnesium sulfate plays an important role in aquaculture, with multiple effects and effects. The following is a detailed introduction:

Promote growth. The magnesium and sulfur elements provided by magnesium sulfate can promote the metabolism of aquatic animals, increase food intake and growth rate.

Enhance immunity. Magnesium sulfate can regulate the ion balance in aquatic animals, enhance immunity, and reduce the occurrence of diseases.

Improve water quality. Magnesium sulfate helps to neutralize the acidity and alkalinity of water, preventing the pH of water from being too high or too low, thereby maintaining a good water quality environment.

Prevent and treat diseases. Magnesium sulfate can be used to prevent and treat aquatic animal diseases such as fixed ciliasis, especially in the cultivation of crabs and shrimp.

Magnesium sulfate, as an efficient algal removal agent, can effectively control the growth of algae in water by affecting their photosynthesis through its toxicity.

In addition, magnesium sulfate can also be used to astringent the outer skin, making the surface of shrimp and crabs clearer and enhancing the market value of commercial shrimp and crabs. It should be noted that,

When using magnesium sulfate, attention should be paid to its potential impact on water quality and potential risks to certain aquatic organisms.